Another Use for Ciabatta Bread

17 Nov

I can’t say enough good things about the bread from Bountiful Baskets.  I’ve tried almost every kind they have offered, 9 grain, honey whole wheat, whole wheat, Italian olive oil, ciabatta, sourdough, foccacia.  Plus, all of it freezes really well, or at least is has in my experience.  So, when I had a bottle of barbecue sauce that was about to expire, I wanted to make Slow Cooker BBQ Chicken and Broccoli Cheese Cornbread, but didn’t have buns and didn’t want to make a run to the store just for that.  Cue the ciabatta bread in the freezer.  I mostly have only made BLTs with it, but decided to give it a try for the BBQ chicken.  It was great.  I added a little shredded cheese to mine, my husband added some pickles.  Yum!

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