This week I contributed $15 for the conventional basket, plus the $1.50 handling fee, so $16.50 total. Here is what I got at Bountiful Baskets this morning.
I got broccoli, onions, avocados, cucumbers, sweet potatoes, bananas, grapes, figs, pears, Gala apples, Asian pears, and plums. We’ll be eating up the apples and plums pretty quickly, I’m sure. Once the avocados are a little more ripe, I will make guacamole or perhaps fish tacos. Still working on a plan for the rest of it, so we’ll see how this week goes with cooking. I am also hoping to get a scale today to weight the produce and compare with grocery store prices to finally get a good comparison on how much I’m saving with this each week.
I am curious to see what the price difference is!
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