We had quite a bit of ham leftover from the Tangy Honey Glazed Ham I had made, plus some pineapple that I had cut for the glaze. Coincidentally, I also had a pizza crust from the Sunizona Family Farms bakery. So, what to make??? Ham and pineapple pizza! It turned out so great! So great, that I almost forgot to snap a picture!
My Gems of Parenting 
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