I’m still here!

I’m still here, I just took a week off.  Between my parents in town visiting, 2 sick kids, and my sinuses out of control, I just decided to take a week off from writing.  But, I’ve got at least 3 things to share, Zaycon Foods ground beef, hot dogs, and sausage, Bountiful Baskets from 3/17, and a recipe for Slow Cooker Corned Beef and Cabbage that I made for St. Patrick’s Day.  Hopefully, I will get them up soon!